Taku
Taku is a casual spot that brings the fun, fast paced street food scene of Osaka to Capitol Hill.
Taku is a small family-oriented team.
We are looking for someone who can remain calm and composed through a busy service and who can maintain a polite and personable manner with all guests.
An eagerness to learn different aspects of bar and restaurant service is expected and encouraged.
At Taku we strive to be the best team possible.
Being able to work in a collaborative team dynamic and being able to assist each other is our way to success.
Having situational awareness is key.
Team members are mindful of their surroundings and the needs of their teammates.
Whether it’s behind the bar, on the floor or in the kitchen, we’re all driven to deliver a guest experience that is above it all!Minimum Requirements Food handlers permit Willing to get MAST certification Strong work ethic Punctual Works well under pressure Exceptional customer service skills 1-year experience in food service environment especially an open kitchen Bar experience is a plus Knowledge of Japanese culture and cuisine is a plus Can read and follow a recipe Ability to follow direction Previous experience with a Point of Sale system Availability Wednesday-Sunday, nights and weekendsIf you feel you are a good fit, and are looking to join a great team, please respond with a resume.