Heritage Distilling Company: Tasting Room Associate

Do you enjoy interacting with the public and providing outstanding customer service?

Are you a high energy person with an outgoing personality and interested in educating others about award winning spirits in a fun and unique atmosphere?

If so, Heritage Distilling Company would love to meet with you!Who we are: Heritage Distilling Co.

is a rapidly growing entrepreneurial craft distillery that provides the highest quality in spirits.

Our dedication to this mission has earned us the distinction of being North America’s most awarded craft distillery for the last seven years in a row.

We are a family-owned business with a competitive compensation package and a supportive team environment.

We are looking to fill one permanent, full time role and multiple part-time, seasonal roles that will start now and run through New Year’s Day.

For the part-time seasonal roles, we are offering 10 12 hours per week with work on a Saturday and one additional day on Wednesday, Thursday, Friday, or Sunday.Our Vision: Trusted.

Local.

Spirits.Our Mission: We celebrate the HERITAGE of our communities through the power of our award-winning spirits, visually intoxicating experiences and innovative programs, so that our customers become family, everywhere.Duties and Responsibilities: Provide an exceptional customer service experience and education to every patron that walks through our doors.Pour samples and educate customers about Heritage Distilling Company products in our Tasting Rooms, both for on-site and some off-site events.Adhere to all State and Federal laws pertaining to the sampling and serving of alcoholic products.Maintain accuracy in cash handling including customer transactions and opening/closing daily shifts in the Point of Sale system.Keep the Tasting Room clean in accordance with set standards.Answer the phone, assist with inventory counts, stock the Tasting Room with products and merchandise, and prepare orders for shipping.Lead customer tours of our facility.Assist with member programs including (and is not limited to) bottling, labeling, and prepping supplies.Represent HDC professionally at all times, during both on-site and off-site events.Other special projects as assigned by the General Manager.Expectations: Attention to detail and pride in work for both internal projects and those that serve our customers and clients.The ability to problem-solve and use sound judgment and work without direct supervision.Communicate Tasting Room needs to management, such as inventory levels or equipment malfunctions.Willingness to be a part of a team and assume necessary duties as needed.Attend company-wide and department staff meetings as indicated by the General Manager.Appropriate dress at all times in the Tasting Room and for special events.Qualifications: Must be a minimum of 21 years of age.Obtain current State Alcohol Pouring certification.Obtain current State Food Handlers Certification.Ability to use a computer and learn our Point of Sale system, Distillery Manager software program and other programs used by HDC.Ability to represent HDC in a professional manner, both in writing and in person.Ability to lift up to 40 pounds.Physical Requirements: It is expected that the person in this position can tolerate standing for long periods of time and have the ability to lift moderately heavy boxes up and down stairs.We look forward to meeting you!Job Types: Full-time, Part-timeBenefits:Employee assistance programEmployee discountPaid time offReferral programSchedule:Weekend availabilitySupplemental Pay:TipsCOVID-19 considerations:HDC is proud to ensure that all Covid-19 protective and preventive measures have been put in place so that all of our employees remain in a clean and sanitized space.Work Location:One locationWork Remotely:No