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Head Chef

Blu Sardinia

This is a Full-time position in Redmond, WA posted May 18, 2022.

We are looking for an experienced and qualified Head Chef to organize the kitchen s activities. You will be the first in command in the facilities and will create new inspiring dishes and upholding a standard for the kitchen to ensure high quality and consistent food.
Responsibilities Include:
  • Control and direct the food preparation process and any other relative activities
  • Construct menus with new or existing culinary creations ensuring the variety and quality of the servings and staying true to the modern Italian theme
  • Place orders of ingredients/ other restaurant related items
  • Arrange for repairs when necessary
  • Remedy any problems or defects
  • Be fully in charge of hiring, managing and training kitchen staff
  • Oversee the work of BOH
  • Estimate staff s workload
  • Scheduling of kitchen staff
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